The Senior Safety Manager will plan, manage and implement the field safety program and teams for the division. This position will be responsible for representing the company during inspections, taking the lead role in investigations and managing a team of Safety Managers. All activities will be performed in support of the strategy, vision and values of JE Dunn. Autonomy &

As Construction Materials Project Manager you will manage all aspects of a Construction Materials and Inspection project to ensure that it is safely completed on time and within scope and budget. The individual will be responsible for completing the project as per its contracted scope; monitor progress and performance against the project plan; communicate with the client

Assists in the planning and administration of operational requirements such as schedules, budgets, facilities, and staffing for programs Ensures overall quality and productivity are maintained within the program. Identifies and resolves operational issues Provides information to evaluate program performance for adherence to established requirements Monitors and reports pe

Position Structured Cabling Technician Location Summerville, SC Job Id 318 2404 # of Openings 1 Do you like technology and enjoy helping people solve problems? What if you could help people unlock their organization's potential for increased productivity by improving communication? What if you could make a difference by connecting people to something bigger than themselve

Analyzes user's requirements, concept of operations documents, and high level system architectures to develop system requirements specifications. Analyzes system requirements and leads design and development activities. Guides users in formulating requirements, advises alternative and innovative approaches, and conducts feasibility studies. Provides technical leadership f

This leadership position assists the successful operation of Food & Nutrition Services in an Acute Care Hospital. The Associate Director of Food and Nutritional Services will assist in the responsibility for all foodservice related activities; including patient care, non patient care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control and